Natural foods, no GMO food!
March 18th, 2009For me and my family, I tend to avoid food that is not natural. That is to say, I stay away from anything that looks like something but it is something else…
Being from Argentina I have to say that I hate soy. a) Because my organic country is unfortunately becoming a world power producer of GMO Soy (in my opinion, literally poison for people and the environment) and almost all this soy is being exported (Argentineans do not eat much soy…) Monsanto is helping this crazy and ignorant development of ruining the soil and selling profitable & horrible food to people in other places.. B) I love real meats!
In Argentina and Uruguay, the sustainable deal is, the cows feed the soil, and the soil feeds the cows, so by permanently rotating the different crops on the same soil, and by later having cattle feeding and living in that soil, the sustainable circle closes nicely…
I would like encourage people to stay away from artificial substitutes of real food, a) for nutritional reasons, b) for environmental reasons.
Tags: GMO's, Monsanto, natural, natural foods, organic, Organic food, sustainability, sustainable agriculture
All of our food is made with only organic USDA Certified Ingredients.
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